為了更好的提高食品機(jī)械化加工的產(chǎn)品的質(zhì)量和生產(chǎn) 的效力，需要質(zhì)量好的刀具，而現(xiàn)在我國(guó)大部分刀具都 依賴進(jìn)□，根據(jù)這些情況，我們研究開發(fā)出替代進(jìn)口切 肉類切片刀，用于加工各類食品的不銹鋼刀片。為用戶 大大降低了生產(chǎn)成本，提高了生產(chǎn)效率。

        For better enhances food mechanization processing the product quality and the production potency, needs the quality good cutting tool, but the present our country majority of cutting tools rely on the import, according to these situations, Our company studies develops the substitution import to slice meat a kind of slicing knife, uses in processing each kind of food the stainless steel bit. Reduced the production cost greatly for the user, raised the production efficiency.